PINOT NOIR

Finesse et complexity, this wine with an aroma of small red fruits and spices.
Complements well meat and cheese.
Conservation: 3 to 5 years.

Alcohol 13%
Volume 75 cl
Temperature 13-16°C
Winemaking Maturation in vats and wooden casks.

CHF16.00 /75 cl

Alcool

13%

Volume

75 cl

Température

13-16°C

Vinification

Elevage en cuve et foudre en bois.

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